Ciacci Piccolomini Rosso Di Montalcino 2022

Alcohol: 14%

Grape(s): 100% Sangiovese

Localization: Montalcino, Tuscany, Italy

Tasting Notes: Ruby red color. Fruit forward, spicy and floral. Red berry fruit notes are enriched by slight floral and spicy hints. Warm, soft on the palate with great structure and round tannins.

Food pairing: An excellent wine suited to all courses, particularly vegetables and cereals, soups, salami, cheese and first and second courses featuring red meat.

The Domain: Ciacci Piccolomini is one of the most sought-after producers in all of Italy. This ancient estate has 35 hectares of superior holdings in the prized Castelnuovo dell’Abate zone, including the ‘Pianrosso’ vineyard (meaning ‘red field,’ a reference to the iron rich soils) and the ‘Fonte’ vineyard, which produces grapes for the Rosso di Montalcino.

Plantings of Syrah, Cabernet, and Merlot are to the south, where the Orcia river provides a milder microclimate. The non-traditional wines are as exciting as the Brunello and Rosso: ‘Ateo,’ which means ‘atheist,’ is a statement against the restrictive laws that govern winemaking in Italy; the wine is a blend of Cabernet Sauvignon and Merlot. 100% Syrah ‘Fabius’ is one of the greatest expressions of that variety in Italy and Parker once called it “the finest Italian Syrah I have tasted.” The estate is a member of the EU ‘Lotta Integrata’ movement, which promotes reduced use of chemicals and organic viticulture; at Ciacci, fertilization is organic, and pruning and harvest are done by hand.